Taste Test: Panda Express Chinese Spare Ribs

I’ve just tried the Panda Express Chinese Spare Ribs. I don’t usually use this word, but heck – the ribs qualify as a foodgasm.


Panda Express, my favorite Chinese spot, is celebrating the entry of Summer and Spring with its Panda Express Chinese Spare Ribs. For a limited time, this premium rib entree will be offered at all of its branches across the country, waiting to rock your world.

Let me explain this better.

Imagine biting into a tender and juicy rib, slow cooked for five hours with sesame oil, mirin, red chili bean paste, garlic and red peppers, creating that uniquely Asian flavor while cooked in with classic American barbecue treatment.


These delicious Chinese Spare Ribs are available only for a very limited time according to the restaurant, making it in your best interest to head to the restaurant nearest to you and join the line.


Let’s be honest here, who does not love a good barbecue.

Let me tell you, when my buddy Adam and I got our Spare Ribs, we could not wait to sink our teeth into them. Just see Adam grinning below!


It looked amazing. It smelled even better. Biting into it was an eye closing moment. It was sweet and spicy but had that delicious smokey goodness to it. Ultimately, it was a winner. One you’d want to have more of. I was fighting my family for the last piece!

That’s the thing about Chinese food, isn’t it. It’s best eaten shared with loved ones, and weirdly tastes better when you’re fighting someone over the last pieces.

I want you to try them too and am hosting a $25 gift card giveaway so you can also have the Panda Express Spare Ribs experience! Please leave a comment below sharing why you are excited to try out the new Panda Express Chinese Spare Ribs! Easy.


Just head over to the nearest Panda Express and get yourself their Chinese Spare Ribs! Or even Order Online. You can’t miss out on this another minute, I swear!


You can find out more about Panda Express dishes by visiting their Facebook, Twitter, and Instagram! Also, visit the Panda Pinterest for DIY ideas.

Twitter Handle: @PandaExpress

Instagram Handle: @officialpandaexpress

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Jason Batansky

Jason Batansky, a 34-year-old entrepreneur/blogger, has built three successful online businesses, granting him the freedom to travel and work remotely across South America, Southeast Asia, and Europe. Currently residing in Miami Beach, Jason thrives on the challenges and rewards of his dynamic lifestyle.

7 comments on “Taste Test: Panda Express Chinese Spare Ribs”

  1. I’ve been a fan of chinese spareribs for years and are the first thing I eat from the PuPu platter at my favorite Chinese restaurant. I can’t wait to see how Panda has improved on this classic.

  2. I don’t generally eat out, but my wife and kids love Panda Express. These seem like a less traditional food from this type of restaurant. They look delicious and the flavor assortment sounds very good. Next time they go I may have her bring me some of these home.

  3. Panda put an order of ribs in my take-out tonight when I didn’t order them! I ordered a teriake bowl with mixed veggies and 3 cream cheese rangoon. Got the bowl; didn’t get the rangoon. GOT THE RIBS BY ACCIDENT… They are fantastic!! Not just cuz they’re almost free, but because they are delicious~~


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